Wednesday, July 13, 2011




Turkey Burgers with Gravy
and
Easy Peezy Rice





Start with a box of frozen turkey burgers.




Fry in some olive oil, a few minutes on each side.  No need to fry them all the way through as you are going to be cooking them in the crock pot.






While you are cooking the burgers on each side, whisk 2 cups of water with 2 packs of turkey gravy mix.




Place the turkey burgers in the crock pot, cover with the gravy mix, and add some saute'd onions on top.  Cook on high 2 1/2 to 3 hours.




All done.  Serve over Easy Peezy Rice, recipe follows.


Easy Peezy Rice




Start by coating the inside of a small crock pot with oleo/butter.




Add a cup of Uncle Ben's parboiled rice, and two cups of water.





Mix in some garlic salt and a couple more dollops of butter.  Mix well.

Cook for about 2 to 2 1/2 hours on high.  Stir occasionally to prevent sticking together.





End result:  The best rice you have ever tasted.  Enjoy.




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